Internship
Posted on: January 7, 2013
Posted by: Food & Water Watch
Food & Water Watch is a leading national consumer advocacy organization that runs dynamic, cutting edge campaigns that challenge the corporate control and abuse of our food and water resources, empower people to take action and transform the public consciousness about what we eat and drink. Since 2005, we have won significant victories to protect our food and water. Our work has been featured in the New York Times, the Washington Post and other major media outlets. For more information check out our website at www.foodandwaterwatch.org.
We are currently seeking spring interns interested in fighting for safe food, clean water, and healthy oceans. This position typically runs at least 10 weeks, for 15 hours per week. Current student standing is not necessary. We operate in a relaxed office environment in Midtown, Detroit, MI.
We work to protect water as a public resource rather than a commodity sold to the highest bidder, covering issues related to water privatization, state water policy, and exposing the myths and dangers of bottled water. We also work to stop factory fish farming and promote safe and sustainable food. Interns will have the benefit of learning critical research, grassroots organizing and advocacy skills from experienced staff.
Responsibilities may include:
Requirements:
Strong interest in Food & Water Watch issues and commitment to social change. Strong verbal and written communication and time management skills. Desire to develop campaign organizing skills.
Please email a tailored cover letter, resume, and writing sample to internships@fwwatch.org (Subject: Spring Detroit Organizing Internship). Please be sure to indicate in your cover letter that you are interested in the spring Organizing Internship.