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Warehouse Manager - Bronx Distribution Center

Posted by
Food Bank For New York City | Bronx, NY
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Food Bank For New York City


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Published 1 day ago

Competitive Salary, Excellent Benefits and Compensation Package


Title: Warehouse Manager- Bronx Distribution Center

Department: Food Distribution

Reports to: Director of Food Distribution

Location: 355 Food Center Drive, Bronx Warehouse Distribution Center

Primary Purpose of the Job:

To learn about who we are and how we serve as Food Bankers, click Our History, Our Mission

To learn more about our organizational core values, click Core Values

Looking for mission-driven work? Do you want to start each day knowing you are going to put nutritious food in front of hungry people? Do you want to go home each day knowing you’ve made a difference for children, families, seniors and those in need? Food Bank For New York City is looking for you!

Primary Purpose of the Job:

Manage the effective, efficient, and safe operation of the Food Bank For New York City Warehouse. Ensure proper management and oversight of warehouse receiving, warehouse drivers, pest control, sanitation and recycling programs. Manage, develop and update all warehouse/food distribution statistics. Process invoices in the PO system as well as manage warehouse staff throughout the day. Warehouse Manager must have the ability to delegate, make decisions and properly lead warehouse staff.

Principal Duties and Responsibilities:

·        Oversee the implementation of warehouse operating procedures while ensuring safe working environment in full compliance with Feeding America, AIB and OSHA guidelines;

·        Responsible for all product distribution, product quality control, warehouse receiving and all supporting documentation;

·        Ability to manage and communicate effectively with all Food Bank staff, Volunteers, Outside Donors, Vendors and Guests;

·        Update, develop and manage warehouse reports, process invoices and selector tracking;

·        Responsible for the daily opening and/or closing of the warehouse, receiving and dispatching outbound trucks and drivers;

·        Responsible for pest control and sanitation while assuring other regulatory policies and guidelines are followed with required documentation completed;

·        Oversee recycling program and sale of cardboard and pallets;

·        Responsible for reviewing and documenting morning and evening temperature control of cooler, freezer and warehouse;

·        Maintain selector productivity levels, develop and generate reports as needed;

·        Assure First Expired Out (FEFO) inventory, internal dates and product codes are monitored for timely distribution;

·        Maintain inventory of all warehouse equipment and vehicles, developing and implementing ongoing maintenance plan;

·        Develop and maintain productivity levels;

·        Assure delivery vehicles and trailers are clean and in good operating condition, maintain log of findings;

·        The ability to work in a freezer environment. (Below 0 degrees)

·        Flexible to schedule change (hours and/or days) when necessary to fit the needs of the operation;

·        Other duties as assigned;

Qualifications:

·        Serve proudly as a Warehouse Operations Professional with the ability to create and maintain professional relationships within all levels of the organization

·        Strong, demonstrated leadership competencies that have driven results in the areas of Cost, Quality, Service, Safety in Warehousing and Distribution Center environments

·        Maintain a calm demeanor during periods of high volume and sets a positive example for the shift team.

·        Excellent verbal/written communication skills.

·        Ability to adapt to changing organizational and operational needs.

·        Ability to handle multiple tasks simultaneously.

·        Skills in organization and prioritization, and attention to detail.

·        Strong team player and leader with the ability to work and influence others across multiple functions and disciplines.

·        Trained and certified to operate a hand pallet and electric forklift.

·        Ability to excel in a fast-paced environment

·        Set and lead by example in a high energy team culture and environment.

·        Associates Degree or extensive relevant experience;

·        Strong management, supervisory, communication and interpersonal skills

·        Demonstrated skill at conflict resolution

·        Minimum of 7 years’ experience with warehouse/distribution management including 5 years as a supervisor;

·        Strong MS Office skills

·        Knowledge of warehouse bar coding and RF technology;

·        Ability to:

-Prioritize and organize work, along with strong follow-up, problem solving and sound decision making skills

-Effectively communicate in both verbal and written forms with customers, employees, peers and management, Ability to effectively communicate in both verbal and written forms with customers, employees, peers and management

-Work independently and as member of a team

·        Flexibility to operate, and self-driven to excel, in a fast-paced environment

·        Strong oral and written communication skills;

·        Ability to pass ServSafe Food Handler Guide for Food Banking within 3 months of starting in position.

·        Demonstrated commitment to Food Bank’s core values

·        Demonstrated commitment to continuous process improvement


 


 





Title: Warehouse Manager- Bronx Distribution Center

Department: Food Distribution

Reports to: Director of Food Distribution

Location: 355 Food Center Drive, Bronx Warehouse Distribution Center

Primary Purpose of the Job:

To learn about…

Details at a glance

  • On-site Location
  • Full Time Schedule
  • High School Diploma Required
  • Managerial

Benefits

Excellent Benefits and Compensation Package

Excellent Benefits and Compensation Package

How to Apply

Thank you for your interest in this opportunity!

Please kindly submit your cover letter, resume, and salary expectations to recruitment@foodbanknyc.org for consideration. Once your application has been submitted, your resume and qualifications will be reviewed to determine whether you will be selected for an interview. If you are selected for an interview, you will be contacted by a member of our recruiting team to schedule an interview.

Food Bank For New York City is not accepting unsolicited assistance from search/ staffing firms and temp agencies for this employment opportunity. Agencies are hereby specifically directed not to contact Food Bank Employees directly in an attempt to present candidates- Food Bank's recruiting team must present All candidates to hiring managers. Food Bank For New York City will consider any candidate for whom an Agency has submitted an unsolicited resume, to have been referred by the Agency free of any charges or fees.

Thank you for your interest in this opportunity!

Please kindly submit your cover letter, resume, and salary expectations to recruitment@foodbanknyc.org for consideration. Once…

Location

355 Food Center Drive, 355 Food Center Drive, Bronx, NY 10474

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