A few hours per week
Short-Term (few weeks/months)
Cooking Matters® is a groundbreaking nutrition-education program that connects families with food by teaching them how to prepare nutritious and delicious meals on a limited budget. Professional chefs and nutritionists volunteer their time and expertise to lead hands-on courses that show adults, teens, and kids how to purchase and prepare nutritious foods in healthful, safe, and tasty ways. This knowledge can mean the difference between feeding families just for one night and eradicating food insecurity for good
Cooking Matters Class Assistants help instructors and facilitators with classroom setup, food preparation, food shopping, class activities and cleanup. Click here for a description of the class assistant requirements and responsibilities.
Courses are six weeks long, and class assistants are needed for three hours each week. The classes are hosted by partner sites in Livingston, Macomb, Monroe, Oakland, and Wayne counties.
- Training Provided
How To Apply
Please email Marci Fitch at email@example.com.