Assistant Chef at a Community Meal

Assistant Chef at Community Meal

Initiative: Beyond the Basics

Impact area: Basic Needs (food, clothing, housing)

Location: Hartford, CT

Hours: Thursdays, 10:00am-3:00pm; Fridays, 3:00-7:30pm

Desired level of commitment: At least twice per month

Duration: Year-round

Age requirement: 16+

Tasks may include:

• Helping prepare vegetables and fruits
• Assisting with menu items
• Serving salad and snacks
• Serving meals

In order to volunteer you should be:

• A registered UAServe volunteer (you will have a chance to register if you haven't already)
• Willing to attend an orientation and training prior to volunteering
• Willing to submit a background check
• Open to an ongoing volunteer opportunity that works with your schedule
• Willing to take initiative
• Personable
• Reliable
• Honest
• Patient