Operations Associate-Selector

The Vermont Foodbank seeks a self-motivated, energetic Operations Associate-Selector. This full time and hourly (non-exempt) position reports to the Director-Facilities (interim). The primary components of this position include receiving, warehousing, order fulfillment, inventory and management of all products stored in the Vermont Foodbank distribution centers. In addition to these primary responsibilities, this position will regularly interact with volunteers, delivery drivers and members of our network. This position will support food safety and third-party auditor requirements, warehouse organization and quality control. This position will work closely with the facilities team, support drivers and volunteer activities.

The Vermont Foodbank’s work culture is progressive, forward thinking, and equity minded. Staff have the opportunity to fully develop their potential in a variety of ways: as organizational leaders, in shaping programs and advocacy efforts, and in working towards a future where everyone in Vermont has enough food every day.

We are proud to be an equal opportunity employer and seek to bring our values of diversity and inclusion to our hiring process. Beyond our commitment to non-discrimination, we encourage applications from candidates who can contribute to the diversity of our organization and who have lived experience of inequity.