Who we are
Food for Climate League is a trailblazing, women-led 501(c)(3) nonprofit working to make climate-smart food choices the norm. We do this by using narrative and behavioral sciences to connect sustainable foods to people's diverse needs, values, and cultures. FCL focuses on influencing the most critical stakeholders who significantly impact both supply and demand within the food system. From corporate kitchens to national campaigns and from individual chefs to global foodservice executives, we shift perceptions and behaviors with empathy-centered interventions that consider systems-wide change and ensure long-term impact.
Position Overview
We're seeking a temporary Program Manager to lead multiple client- and grant-based systems change projects from July 2025 through January 2026, with the possibility of extension to permanent. In this role, you’ll manage cross-functional teams that include researchers, content designers, content creators, and partner organizations. You’ll lead meetings, synthesize strategic direction, and provide clarity across all participants. As the primary point of contact for key external partners, you’ll build trust, manage expectations, and translate vision into actionable plans.
If you're a solution-oriented leader motivated by mission, energized by complexity, and skilled in strategic orchestration, we’d love to meet you.
Key Responsibilities
Program Leadership & Strategic Coordination (35%)
Stakeholder Leadership & External Communication (30%)
Cross-Team Collaboration & Contributor Coordination (25%)
Learning, Feedback & Organizational Growth (10%).
We’re Looking for Someone Who Is...
Qualifications
Application
To apply, please complete this Google form.
The negative impacts of climate and nutrition access disproportionately impact the most marginalized people in society, including people of color, people from working class backgrounds, women, and LGBTQ people. Because we believe that these communities must be centered in the work we do, we strongly encourage applications from people with these identities or who are members of other marginalized communities.
Who we are
Food for Climate League is a trailblazing, women-led 501(c)(3) nonprofit working to make climate-smart food choices the norm. We do this by using narrative and behavioral sciences to connect sustainable foods to people's diverse needs, values, and cultures. FCL focuses on influencing the most critical stakeholders who significantly impact both supply and demand within the food system. From corporate kitchens to national campaigns and from individual chefs to global foodservice executives, we shift perceptions and behaviors with empathy-centered interventions that consider systems-wide change and ensure long-term impact.
Position Overview
We're seeking a temporary Program Manager to lead multiple client- and grant-based systems change projects from July 2025 through January 2026, with the possibility of extension to permanent. In this role, you’ll manage cross-functional teams that include researchers, content designers…