nuhep

NUHEP FOR THIS GENERATION.

BRIEF SITUATION ANALYSIS OF NUHEP PROGRAMMED NUHEP IS OUT TO ADVOCATE FOR THE RIGHTS OF CONSUMERS IN THE FOLLOWING AREAS – AGRICULTURE, eg, FARMING METHODS, FOOD PROCESSING, FOOD PROCESSING, FOOD STORAGE, LIVESTOCK FARMING. HEALTH/SANITATION, EG FOOD POISONING, PREVENTIVE MEANING FEEDING HABITS,

Education, eg Open educational systems eg Nursery/Primary education, secondary/high school education in the community. In this organ, station education is the key to every step. Educate community on good farming methods Educate on food processing Educate farmers on good storage conditions Educate farmer on how to keep animals Educate community on the effects of food poisoning Educate community on preventive measures from health hazards Educates on good feeding habits e.g. “balanced diet”.