Whitsons Culinary Group
Founded in 1979, Whitsons Culinary Group® provides dining services to consumers and public and private organizations throughout the United States. Our services include school nutrition, residential and healthcare dining, prepared meals, corporate dining, vending services and emergency dining; ranging in scope from consulting services to complete, onsite turnkey solutions. Whitsons is currently the 19th largest dining service provider in the U.S. (Food Management, March 2015) and leads the industry with its customized services, innovative programs, commitment to quality, focus on nutrition, local sourcing and community support.
A family-owned company, we operate our business with uncompromised integrity and an unwavering commitment to ensuring customer satisfaction in everything we do. Our extensive resources enable schools, residential facilities, businesses and other organizations to concentrate on their operational goals, while our team of dedicated professionals expertly manages their dining needs. Key to our successful partnerships is our ability to tailor our services to achieve each client’s unique goals.
Our mission is Enhancing Life One Meal at a Time™. We accomplish this goal by striving to exceed each individual customer’s expectations every day, with every meal we serve. This is the Whitsons difference and what enables us to truly make a difference in the lives of our customers!
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