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Home Meal Delivery Program Manager
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Description
Job Posting: Home Meal Delivery Program Manager
Meals on Wheels of Takoma Park/Silver Spring
Meals on Wheels of Takoma Park/Silver Spring is seeking a Home Meal Delivery Program Manager to oversee daily meal production and delivery operations. This role plays a key part in ensuring meals are prepared safely, delivered efficiently, and aligned with program needs.
This position is ideal for someone who is organized, steady under pressure, and comfortable managing both people and day to day operations in a fast paced, mission driven environment.
What You’ll Do
- Oversee daily meal production and delivery coordination
- Ensure program operations comply with county nutrition guidelines and food safety requirements
- Monitor meal counts and align production with service needs
- Work closely with kitchen staff and volunteers to support daily operations
- Support compliance with food safety standards and program requirements
- Track program activity and support basic reporting
- Identify opportunities to improve efficiency and service delivery
What We’re Looking For
Bachelor’s Degree and 4 years of relevant experience OR 8 years of relevant experience
- Experience in program operations, food service, or nonprofit environments
- Strong organization and ability to manage multiple priorities
- Comfort working in a hands on, fast paced setting
- Ability to work across teams and support daily service delivery
- Clear communication and problem solving skills
- Experience with Microsoft 365 required
Position Details
Title: Home Meal Delivery Program Manager
Location: Onsite in Takoma Park/Silver Spring
Schedule: Full time, schedule may vary based on operational needs
Salary: $55,000 – $62,000
Why Join Us
Meals on Wheels Takoma Park Silver Spring was founded in 1971 and has served older adults, individuals with disabilities, and vulnerable residents across Montgomery and Prince George’s Counties, including residents in Washington, DC, for over 50 years. The organization was built on a simple model: delivering meals directly to individuals who are unable to consistently access food, while also providing regular human connection.
This role is central to how we serve the community each day and offers the opportunity to shape and improve a core program.
How to Apply
Submit your resume and a brief note of interest.
Level of Language Proficiency
English required. Spanish or Amharic are a plus.
Location
Ste. 100
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