About Us
Second Harvest Food Bank is a 501(c)3 non-profit organization that collects, stores, and distributes usable foods to its programs and member agencies over a three county area: Clark County, Champaign County, Logan County.
Our Mission
Targeting hunger to serve and educate through community partnerships.
Our Vision
Second Harvest is committed to compassion for those suffering from food insecurity in our communities served.
Our Values
RESPECT: Treating others, as we want to be treated. Accepting all persons for their unique gifts, circumstances and needs. Believing in the inherent worth and sacredness of each person.
INTEGRITY: Seeking to effect wholesomeness in all our relationships – individually and organizationally. Keeping our word, and being faithful to who we say we are.
COMPASSION: Caring and comforting in a personalized manner through our diverse presence as social service providers.
HOSPITALITY: Welcoming all, especially those most vulnerable and in need, to an environment of dignity, safety, warmth and a sense of being “at home”.
EXCELLENCE: Consistently aiming to achieve highest quality outcomes while striving for innovation, collaboration and continuous quality improvement.
STEWARDSHIP: Making use of all our human, material, environmental and financial resources in a responsible and accountable manner.
Second Harvest Food Bank is a 501(c)3 non-profit organization that collects, stores, and distributes usable foods to its programs and member agencies over a three county area: Clark County, Champaign County, Logan County.
Our Mission…
Issue Areas Include
- Hunger, Food Security
Location & Contact
- 937-325-8715 Ext 115
- volunteer@theshfb.org
- 20 N Murray St, Springfield, OH 45503, USA
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