About Us
We are a Seattle based non-profit that plans to take restaurants’ cooked, unserved food, mix with rice, iron, and nutrients, can or package in a health department approved way, and ship to places with high rates of childhood deaths due to malnutrition.
Our Mission Statement:
Win-Win Cannery will take cooked, unserved food from local restaurants and recycle, upcycle, and save lives in a health department approved manner. Win-Win Cannery will work to discover and facilitate methods to extend the shelf life of surplus food resources and increase their availability to those in need.
We are a Seattle based non-profit that plans to take restaurants’ cooked, unserved food, mix with rice, iron, and nutrients, can or package in a health department approved way, and ship to places with high rates of childhood deaths due to…
Issue Areas Include
- Children & Youth
- Economic Development
- Family
- Health & Medicine
- Women
Location
- 10213 18th Ave. SW, Seattle, WA 98146, United States
