Our current needs are: -Experienced adult mentor chefs to help our teens in the kitchen. Chefs should have a knowledge of whole foods cooking and be available from 10:30AM-2:30PM on Mondays or Tuesdays. -Flower pick up from a cooler in Watsonville on Tuesday mornings, delivering to our kitchen by noon. -Container sanitizing on Mondays from 10:30AM-noon. All volunteer opportunities have a interview process. Volunteers who will be working with teens will have a background check.