Everytable is a Los Angeles-based social enterprise restaurant that sells healthy, grab-and-go food that is truly affordable for all. Our meals are made fresh daily with simple, wholesome ingredients and are perfect for your every day. Our business model, which utilizes a local, central kitchen and small-footprint restaurants, is designed to make fresh, nutritious food affordable for folks on the go.
We’re the first for-profit restaurant to implement a variable pricing model as part of its social mission. Everytable restaurants in underserved communities of Los Angeles, like South Los Angeles where per capita income is $13,000 per year, sell meals for around $5, while these same meals are $6-7 in Santa Monica and DTLA.