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Exo

New York, NY
|
www.exo.co

    • About Us

    Exo is pioneering the consumption of insects as a nutritious and sustainable alternative protein source. Exo’s first product is a range of protein bars made with cricket flour, developed by a 3 Michelin Star chef. Since launching a Kickstarter campaign in July 2013, Exo has been featured in media outlets including The New York Times, Forbes, Fast Company, and The Wall Street Journal.

    Location

    • 460 Park Ave South, New York, NY 10016, United States
    Illustration

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